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Sipping Swank for Six Bucks at Cedars Social

    The Cedars Social is the type of place where egg whites meet frothy, alcohol induced endings poured inside coupe glasses. Since opening in 2011, prohibition style elixirs have served as the focal point of this swanky bar with a not so vintage looking price tag to match. But, with the start of their new happy hour and late night menu, the swank has now become affordable. Don’t expect your standard rum and Cokes or vodka soda’s. Instead you’ll find seven complex craft cocktails like the Self Starter made with gin, Gifford Apricot, lillet and absinthe or the Death in the Gulf Stream, a name that kind of says…
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A Taste of the Whimsical at Sai

Spring rolls aren’t something you will find on the starters section of the menu at Sai Fine Asian Bistro. Instead, you’ll spot appetizers like fried brussel sprouts in a sweet and tangy chili plum sauce and their tangy take on braised pork belly. But it doesn’t stop with the starters. Sai’s menu is tossed in the whimsical with sprinkles of the traditional for good measure. Items served at Sai are the foodchild of Chef Eddy. Somewhere smack dab between upscale and affordable, Eddy has left his mark on this Colleyville eatery, creating dishes that make you ask, “What’s that seasoning in there?” It’s a question that you might ask while…
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Good Times at The Brixton

The Brixton – 4.5 Stars $$ When visiting The Brixton, it’s not simply a restaurant, it’s an experience. With a Vegas style vibe, the new eatery and two-story nightclub is in a league of its own. The brothers of Harder Concepts and Chef Patrick Stark have created a rockin menu for the rock and roll vibe here. With most of the options served in shareable portions, this is a great spot to grub and dance with a few of your pals. What to Order – Bloody Mary Shrimp Shooters made with grilled herb brined shrimp. You’ll also want to try the Bacon Bites, made with smoked Nueske’s Bacon, fresh Granny…
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A Glimpse at Lover’s Seafood and Market

Lover’s Seafood and Market – 4 Stars  $$ Anytime the name Rathbun is associated with a place, you should automatically know that you’re in for a treat. Lovers Seafood and Market is the second concept created by Tracy Rathbun and Lynae Fearing. Located on West Lovers Lane, this restaurant and fresh fish market is all about serving and selling quality seafood. Chef Aaron Staudenmeir takes taste buds on a deep sea dive one bite at a time. (Photos courtesy of Ariana Hajibashi) What to Order– Tasty Thai Style Mussels & Clams made with yellow tomato, ginger, lemongrass and garlic Where to find them– 5200 W Lovers Ln, Dallas, TX 75209 Phone- (214)…
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A Glimpse at The Grill on the Alley

The Grill on the Alley- 4 Stars $$$ Before working your credit card into a plastic frenzy inside the mall, you’ll need a little nourishment. Enter The Grill on the Alley inside Dallas Galleria. With their new and improved menu, The Grill offers a variety of tastefully made dishes. From their thick Nueske’s Slab Bacon cooked in a bourbon maple glaze, to their signature lobster mashed potatoes, there’s no way you can really be disappointed. Be sure to save room for the decadent dessert, a 6 layer high slice of coconut cake. What to Order– Start with the Ahi Tuna Poke with onion shoyu, tobiko, avocado and wontons. If you’re…
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Happy Hour Next Door

Next Door- 4 Stars Have room for another happy hour? Thought so. Next Door recently introduced their new happy hour. Enjoy drink and food specials all day Wednesday and Thursday through Sunday from 4 p.m. – 7 p.m. Get your buzz on with $4 glasses of wine, $5 specialty cocktails, $3 beers and half priced pizza pies and apps. PS, ladies, you can enjoy an especially bubbly evening on Thursday nights during their Ladies Night. All evening long partake in $1 glasses of champagne, half priced mules and a DJ. Not a bad way to ensure you have a very happy week. $$ What to Order– Feel free to try quite…
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A Taste of District Food and Wine

District Food and Wine – 5 Stars Buttery salmon, mouthwatering burgers and the type of  truffle mac and cheese that makes me question if I’ve actually been eating real mac and cheese or cheesy, noodled piles of nothingness. Located in the Design District, District Food and Wine proves that you can eat in merriment without spending a mint. Nothing on the menu is over 16 bucks.  Hours can be a little tricky here, so, if you do develop a craving for their grub, be sure to see if they’re open for business. Nothing worse than getting a hankering for something, only to find out they’re closed for the day. $$…
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Sharing is Caring at The Brixton

Slated to open this month, The Brixton joins, Ringos Pub, Addison Ice House, Mucky Duck, Scruffy Duffies, Saintsburry Tavern and Brian’s Red Bus. With each concept owners Jerry Elliot and Brian Harder have worked to make the experience a little different at each concept. Part of that difference comes from the recent addition of Patrick Stark AKA The Mohawked Chef.  With his colorfully tall mohawk, Stark is a man who likes to make statements. This has turned out to be exceptionally true with food. Interested in creating a more balanced approach to the cuisine served at each concept, Stark is able to mix the need for health conscious and “dude…
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CBRE Chef’s Showcase 2017 Recap

CBRE Chef’s Showcase 2017 Recap   Celebrating 19 years, the annual CBRE Chef’s Showcase Fundraiser attracted an expansive crowd that helped in raising funds for Camp John Marc. The 70-acre camp is a nonprofit organization which aids Texas children living with major physical challenges and chronic illnesses. Last year, Chef’s Showcase raised a whopping $250,000 for the camp. This year’s annual black tie affair held at the Ritz Carrolton featured exquisite samples from some of the best restaurants and chefs in DFW. Some of the evenings most notable bites came from , Chef Robert Clifford of Nick and Sam’s, Chef David Holben of Del Frisco’s and Chef Salvatore Gisellu of…
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Our Top 5 Picks from Iron Fork Were Top Notch

  Despite the bizarre early-morning hail and the nip in the air, the Dallas Observer’s Iron Fork competition still had a solid showing of folks eager to sample signature dishes and drinks from establishments all over the Metroplex. This is a well-organized and worthwhile event, for anyone looking to tantalize their tastebuds without trampling their wallet.  With over 40 restaurants bringing their A-game and many “adult” beverages thrown into the mix, it was hard to choose a favorite dish. So we’re going to count down our top five eats and sweets from this year’s event. 5 Hash House A Go Go – Meatloaf Burger Hash House has been on my…
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