star_border

Greek Food Festival 2017 Recap

  Already stuffed from the spinach and cheese inside crispy phyllo, aka spanakopita and seasoned dolmas, I still yearned for another gyro. Just as I began waddling closer to the stand, I realized this belly could handle no more Greek goodness. For the 62nd year, Holy Trinity Greek Orthodox Church put on the Greek Food Festival of Dallas. The three day long festivities included dancing, music, shopping and absolutely mouthwatering Greek food. The food. There’s so much to say about the food. It tastes like spending the weekend inside the kitchen of your sweet little Greek grandmother and being fed loads of love by the forkfuls. Some of the tantalizing…
star_border

Sipping Swank for Six Bucks at Cedars Social

    The Cedars Social is the type of place where egg whites meet frothy, alcohol induced endings poured inside coupe glasses. Since opening in 2011, prohibition style elixirs have served as the focal point of this swanky bar with a not so vintage looking price tag to match. But, with the start of their new happy hour and late night menu, the swank has now become affordable. Don’t expect your standard rum and Cokes or vodka soda’s. Instead you’ll find seven complex craft cocktails like the Self Starter made with gin, Gifford Apricot, lillet and absinthe or the Death in the Gulf Stream, a name that kind of says…
star_border

The End of Cheating at Nazca Kitchen

Nazca Kitchen We all appreciate a good cheat day. Ordering butter, cheese and fried themed foods just because you deserve it and it tastes so good. Sure, it may come at the expense of a food coma and a wardrobe upgrade to stretch pants, but, you’ve already committed to cheating for the day. But, what if you could fork around without consequences and cheat days could be every day. Enter Nazca Kitchen. Truthfully there’s really no room to be “bad, bad” at Nazca. It’s not exactly tolerated. The light and airy environment directly translates to the menu which takes a healthier approach to South American cuisine. Here, you can actually…
star_border

A Light Dive Inside Windmill Lounge

Windmill Lounge is the type of hidden dive you need in your pocket. Sure parking isn’t the greatest, but you deal with it because the drinks are good and strong. Here you’re likely to make memories at 12 AM and forget them by 4 AM. But, before those memories start fading into your Windmill Whiskey Sour, you need to order some grub.   Located near the Medical District since 2005, the crowd here is a scattered mix of scrubs, regulars and a few newbies sprinkled in for good measure. Appetites may vary, but so too does their new drink and food menus.  You’ll want to begin by wetting your whistle…
star_border

A Glimpse at Lover’s Seafood and Market

Lover’s Seafood and Market – 4 Stars  $$ Anytime the name Rathbun is associated with a place, you should automatically know that you’re in for a treat. Lovers Seafood and Market is the second concept created by Tracy Rathbun and Lynae Fearing. Located on West Lovers Lane, this restaurant and fresh fish market is all about serving and selling quality seafood. Chef Aaron Staudenmeir takes taste buds on a deep sea dive one bite at a time. (Photos courtesy of Ariana Hajibashi) What to Order– Tasty Thai Style Mussels & Clams made with yellow tomato, ginger, lemongrass and garlic Where to find them– 5200 W Lovers Ln, Dallas, TX 75209 Phone- (214)…
star_border

A Glimpse at The Grill on the Alley

The Grill on the Alley- 4 Stars $$$ Before working your credit card into a plastic frenzy inside the mall, you’ll need a little nourishment. Enter The Grill on the Alley inside Dallas Galleria. With their new and improved menu, The Grill offers a variety of tastefully made dishes. From their thick Nueske’s Slab Bacon cooked in a bourbon maple glaze, to their signature lobster mashed potatoes, there’s no way you can really be disappointed. Be sure to save room for the decadent dessert, a 6 layer high slice of coconut cake. What to Order– Start with the Ahi Tuna Poke with onion shoyu, tobiko, avocado and wontons. If you’re…
star_border

Happy Hour Next Door

Next Door- 4 Stars Have room for another happy hour? Thought so. Next Door recently introduced their new happy hour. Enjoy drink and food specials all day Wednesday and Thursday through Sunday from 4 p.m. – 7 p.m. Get your buzz on with $4 glasses of wine, $5 specialty cocktails, $3 beers and half priced pizza pies and apps. PS, ladies, you can enjoy an especially bubbly evening on Thursday nights during their Ladies Night. All evening long partake in $1 glasses of champagne, half priced mules and a DJ. Not a bad way to ensure you have a very happy week. $$ What to Order– Feel free to try quite…
star_border

The Chelsea Corner Comeback

Chelsea Corner – 4 Stars It’s a Tuesday night, and the cocktail of choice is equal parts 20 to 30 somethings and empty nesters.  Since their inception in 1974, this has been the shaken and not stirred make-up for Chelsea Corner. Recently reopened, Chelsea Corner is up to its old tricks, but this time around they’ve added an extra punch to the elixir. Having never visited Chelsea Corner during their first go round, I wasn’t sure what to expect of the longstanding establishment. Revitalized by Len Critcher, owner of Inwood Tavern, and his longtime friend and Dallas investor Chris Camillo, the two cut their teeth here during their college days…
star_border

A Glimpse at the Sips at Ten50

Ten50- Four Stars $$ Not only does this place know how to make your mouth water with their barbeque, they also won’t negate your need for a good cocktail. Who says BBQ should only be served with suds? Check out the surprisingly good drinks at Ten50. PS, if you get sorta hungry, they’ve got a beef rib that is sure to fill you up way past what’s necessary. What to Order– The Berry Cooler and a few slices of smoked turkey and baked beans. Where to find them– 1050 N Central Expy, Richardson, TX 75080 Phone- (972) 234-1050 That whole parking thing– You shouldn’t have an issue parking, the lot is…
star_border

Grubbing at Unleavened Fresh Kitchen

$ What to order- Though easily one of the least healthy options on the menu, the Weekender is tasty. The wrap is made with buttermilk fried chicken, pepper bacon, leaf lettuce, tomato and shaved carrot. Don’t forget the sides, especially the crunchy broccoli slaw. Where to find them– 1900 Abrams Parkway, Dallas, TX. 75214 Phone- (214) 828-8700 That whole parking thing– You shouldn’t have an issue parking, but the Lakewood Shopping Center parking lot can get a little hectic.
keyboard_arrow_up