El Centro College continued their annual Bits & Bites Fundraiser celebration. The food and drinking event helps raise funds for the Food & Hospitality Institute.  This year’s event honored Beth Sonnier, former Chef Instructor and Advisor who served the Food & Hospitality  Institute for almost 30 years. Tastes from this year’s event included bites from Chef Sharon Van Meter, Nick & Sam’s Steakhouse and The Omni.